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    Job details

Offer: Microwave Process Engineer (KTP associate) (Fixed term):

Job description:

Job location: Bury St Edmunds
income: 35,000 to £40,000 per annum (pro-rata if applicable) depending on skills and practice, plus £5,000 development budget.
Hours: Full Time
Contract Type: Permanent

Published in: 18th December 2023
Closing date: 12th January 2024
Reference: ENG362623X1

 

The Opportunity
To be part of an innovative and groundbreaking collaboration between the world's leading malting company, Boortmalt and the University of Nottingham. A project you will own in which you will apply academic expertise to a real-world, real industry challenge. In short this is an opportunity to fast track your career by managing a strategic project with potential to transform a business.
The Project
This is a unique opportunity to help revolutionise malt roasting by applying new microwave technology to create sustainable and innovative products, at the same time reducing energy consumption and increasing control of the process.
A Unique practice
You will gain practice in the highly competitive and innovative Brewing, Distilling and Craft beverage sectors. To build your expertise of the process you will have the opportunity to travel to some of the plants across the Boortmalt group - there are 27 plants across 5 continents.
You will be supported all over the project with full access to university resources, along with mentoring to nurture your talent and a £5,000 training budget to develop your skill set.
The person We are seeking for
• Passionate about delivering novel solutions to commercial challenges
• Driven and resilient to lead the project
• Curious to question and understand
• Collaborative - with the skills to engage and work closely with the operational sites, academics and other stakeholders.
The skills we need
• practice in delivering prosperous industrial / research projects
• A degree in Chemical/Materials/Processing/Food Engineering or other significant area
• practice of high temperature processes is desirable.
The Partners
This is a expertise Transfer Partnership between Pauls Malt Ltd and the University of Nottingham.
Pauls Malt Ltd is the UK entity of Boortmalt, the world's leading malting Company. Their skills is widely acexpertised by brewers, distillers, and food industries, who rely on the supply of top-quality barley malts. The group has operations on 5 continents with 27 malting plants. Find out more here https://vimeo.com/397958640
University of Nottingham has the vision to develop a world-leading hub for innovation in advanced manufacturing. The multidisciplinary team is passionate about sustaincapability and microwave processing technologies. Utilising the largest commercial application of microwave technology, the University aims to deliver innovative solutions to industry.
The details
A fixed term 30-month contract funded through expertise Transfer Partnerships, a UK Government scheme enabling graduates (KTP Associates) to work on exciting, challenging projects in a partnership between a business and a university.
located at Boortmalt's Bury St Edmunds site.
Want to know more?
We are happy to answer your questions and any informal enquiries you may have - Contact Us by Dr Gabriela Duran Jimenez at gabriela.duranjimenez1@nottingham.ac.uk. Please note that applications sent directly to this email address will not be accepted.

Skills:

Job Category:  [ View All Jobs ]
Language requirements:
Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Bury St Edmunds, Suffolk England
Address: Suffolk
Company Type Employer
Post Date: 12/18/2023 / Viewed 9 times
Contact Information
Company:
Contact Email: gabriela.duranjimenez1@nottingham.ac.uk


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